7 DAYS OF HIGH-OCTANE ADVENTURE
AROUND THE BRITISH VIRGIN ISLANDS
Prepare for week-long adventure around the British Virgin Islands, but beware—this water-bound journey isn’t for the faint of heart! As we sail eastward, expect choppier waters and more energetic experiences as we go hopping from one island to the next. You’ll be needing a visa (an ESTA is not sufficient) for this route, so please prepare accordingly.
Day 1
SAINT JOHN
SAILING TIME: 2 HOURS
DISTANCE: 12 NM
Located in the USVI territory, Saint John is a small historied island that has been under the rule of Netherlands, France, Spain, and Britain at various points. Today though, most of the island is a national park that was designed for long treks, wildlife spotting, whole days at the beach, and snorkeling among the wide variety of vibrant underwater flora and fauna.
Day 2
CULEBRA
SAILING TIME: 5 HOURS
DISTANCE: 40 NM
Puerto Rico’s little gem off the east coast, Culebra is home to some of the world’s most stunning beaches. Flamenco Beach is a must-see for its long strip of sugary white sand and clear turquoise waters lapping at its shores. This far away from the big cities, Culebra’s skies are clear and offer an unrivaled view of luminous stars and constellations.
Day 3
VIEQUES
SAILING TIME: 3 HOURS
DISTANCE: 24 NM
Vieques is a sleepy little island that offers picture-perfect beaches, lush tropical flora, and Mosquito Bay—the brightest bioluminescent bay in the world, according to the Guinness Book of World Record. We’ll travel to Mosquito Bay via dinghy at night and take a magical tour through waters that are bursting with an almost ethereal bright blue light.
Day 4
FAJARDO
SAILING TIME: 3 HOURS
DISTANCE: 24 NM
Known as “the city that guards the sun of the Caribbean,” Fajardo is a lively island that boasts pristine beaches, historic landmarks, stunning wilderness areas, and of course, delicious Puerto Rican food. Go on a gastronomic adventure by visiting Kisokos De Luquillo, a strip of over 60 different family-owned roadside diners and restaurants.
Day 5
ISLA CULEBRITA
SAILING TIME: 3 HOURS
DISTANCE: 27 NM
Isla Culebrita is a small, uninhabited island and a national wildlife refuge off the east coast of Culebra. We can anchor at Turtle Beach to bask along its white sands while keeping an eye out for hatching baby sea turtles. To cool off, we can head to Culebrita’s large natural tidal pools that are nestled against the island’s gorgeous rocky landscape.
Day 6
CHARLOTTE AMALIE
SAILING TIME: 3 HOURS
DISTANCE: 20 NM
Charlotte Amalie is hailed as one of the Caribbean’s grandest shopping meccas. St. Thomas is home to numerous duty-free shops where you can find anything from jewellery and crystals to liquor and linens. Of course, the island also offers other delights such as sandy beaches, ocean parks, historic sites, and stunning panoramas.
Day 7
TORTOLA
SAILING TIME: 5 HOURS
DISTANCE: 40 NM
Our journey comes to an end on the laidback island of Tortola. If you haven’t been yet, visiting the Callwood Rum Distillery is the perfect opportunity to learn more about the island’s history and sample some rum and even purchase a bottle or two as souvenirs. Then end your day at some of the best restaurants to try out Tortola’s scrumptious national dish, “fungi and fish.”
MEET YOUR CAPABLE CREW
Executive Chef
Francis TavarezHailing from the Dominican Republic and now based in the Netherlands, Francis Tavarez brings an impressive 19 years of experience from Michelin-starred kitchens to the world of private yacht dining. With a passion for creating extraordinary culinary experiences, Francis crafts bespoke moments that bring people together, leaving guests with unforgettable memories.
After mastering the art of fine dining, Francis made the deliberate transition into the private sector, where he curates personalized and intimate dining experiences. His approach is simple yet profound: food as a reflection of warmth, care, and exceptional hospitality.
Beyond his remarkable culinary skills, Francis possesses an exquisite knowledge of fine wines, carefully selecting and pairing each vintage to enhance the dining experience for those who seek to elevate their meals with the perfect wine accompaniment.
Francis lives by the philosophy: “Essential flavours, built on exceptional ingredients.”
Stewardess
Nataliia RutynskaNataliia Rutynska, originally from Ukraine and now residing in France, embarked on her career with a background in Business Administration. However, it was upon relocating to France that she discovered her true calling in hospitality, particularly within the private sector.
With extensive experience in prestigious locations such as Saint-Tropez and Courchevel, Nataliia has excelled in roles including butler, personal assistant, and stewardess. These roles have refined her ability to curate seamless and luxurious experiences, consistently exceeding guest expectations.
Known for her kind and soft-hearted nature, Nataliia believes in the power of generosity and creating harmony within her surroundings. Her focus is on making guests feel at ease, anticipating their needs with discretion and attention to detail.
Nataliia is excited to bring her passion, dedication, and commitment to exceptional service aboard Valinor this summer, ensuring that every guest enjoys a truly memorable and extraordinary experience.
Skipper / Captain
Aleksandar BajićAleks Bajić is an experienced and confident captain with over 20 years in the yachting industry and more than 85,000 nautical miles logged. Holding both RYA Yachtmaster Offshore (commercially endorsed) and Croatian Yacht Master 500 GT licenses, he has completed numerous charters and deliveries across the Adriatic, Mediterranean, and Atlantic.
Aleksandar combines a strong technical background with exceptional soft skills and leadership, having worked as a sailing instructor, freelance skipper, and captain on high-end crewed catamarans up to 70 feet. Known for his organization, calm demeanor, and guest-oriented approach, he provides a safe, professional, and welcoming atmosphere on board.
Fluent in English, Croatian, and German (with additional knowledge of French and Italian as his nationalities are Croatian and Swiss), Aleks brings cultural versatility and a cosmopolitan touch to international charters. Off season, he is passionate about yacht deliveries and continues to hone his seamanship across European waters.
A TASTE OF WHAT TO EXPECT
Destinations
Greece
Skippered luxury charter in Athens from end of May to start of April. Personalized tours can be offered upon request of charter guests.
